TrueEarth Gluten-Free Puffed Corn is the Proudly South African breakfast for families. These crispy, wispy balls of honey-corn bliss are fortified with 8 essential vitamins and iron to keep energy levels high and minds focused. Being gluten-free, they’re gentle on tummies and easy to digest. Keep it corny with TrueEarth Gluten-Free Puffed Corn.
Fortified breakfast cereal
Made by a mom, for moms
No artificial colours or flavours
High in energy
Source of 8 essential vitamins (including B12)*
Source of iron*
*For children ages 4 and above.
Serving Suggestion: With Yoghurt, all types of milk (low-fat, full-cream, lactose free etc), diced fruits or dry as a snack.
Ingredients: Maize Flour (83%), Sugar, Honey, Sodium Bicarbonate, Salt, Ferrous Fumarate, Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin B12, Vitamin C, Calcium Pantothenate, Folic Acid.
Typical Nutritional Information:
*Energy (kJ): 1607
*Protein (g): 2,6
*Glycaemic Carbohydrate (g): 84
of which Total Sugar (g): 17
*Total Fat (g): 2,2
of which Saturated Fat (g): <0,1
*Dietary Fibre (g): 7,2
*Total Sodium (mg): 165
*Vitamin B1 (mg): 1,1
*Vitamin B2 (mg): 1,4
*Vitamin B3 (Niacin; mg): 16
*Vitamin B5 (Pantothenic Acid; mg): 6
*Vitamin B6 (mg): 1,4
*Vitamin B9 (Folic Acid; mcg): 400
*Vitamin B12 (mcg): 3
*Iron (Ferric Pyrophosphate; mg): 14