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Dilmah Exceptional Ceylon Spice Chai (20 x 2g luxury leaf tea bags)

R50.00

An authentic fusion of the finest tea from Ceylon, once known as "Spice Island", with real cloves, ginger and a touch of cinnamon. An uplifting, full-bodied Chai with a refreshing and aromatic finish.Ingredients:Ceylon Black teaCloveGingerCinnamonBrewing Guide:Use freshly boiled water at 95 - 100°C, 1 tea bag per 220ml of boiling water, allow to brew for 3 to 5 minutes, remove teabag – DO NOT SQUEEZE, add honey or white sugar if desired or enjoy as is.

R50.00

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