"Black Bean Tempeh is a fermented black bean product. It is a complete protein, contains all 9 of the essential amino acids, and mineral rich. Consumed fresh, Tempeh has a pleasant mushroom/nutty flavor but it readily absorbs flavours of other ingredients when used in recipes.
Ingredients:- NON-GMO BLACK BEANS- VINEGAR- RHIZOPUS MOULDSDirections:DEFROST AND CUT INTO DESIRED SHAPES. SAUTE 3 MIN IN WATER OR OIL. ADD FLAVOURING OF CHOICE. ADD TO STIRFRIES CURRY. ROAST IN OVEN.
Storing advice:- KEEP FROZEN BELOW -18*C- ONCE DEFROSTED USE WITHIN ONE WEEK"